15+ Places for Mother’s Day Brunch in Rhode Island!

With Mother’s Day coming on May 8th, it would be a great time, right now, to plan for and make reservations for a special family brunch feast at one of Rhode Island’s renowned eateries. Here is a  list of can’t miss dining experiences, all in family owned establishments that will provide warmhearted service along with excellent food. Mom deserves a day to relax and enjoy being the center of attention, and a special brunch with the family in a great restaurant can be a memorable and truly satisfying way to let her know just how much she is appreciated and loved

• The Preserve, 87 Kingstown Road, Wyoming. Reservations 401-539-4653. Email info@the preserveri.com for more information. A Mother’s Day Brunch will be offered from 12-6 amongst the beautiful natural settings of the Preserve, at $34.95 per person.
• The Providence G Garde–  This Mother’s Day celebrate the special mothers in your life by treating them to a scrumptious brunch or dinner at Garde! The ProvidenceG restaurant venue – renowned for its new American preparation of French-inspired seafood and meat using the freshest, locally sourced seasonal ingredients – will offer à la carte brunch and dinner throughout the weekend, with featured specials, on Sunday, May 8. Crafted by new Corporate Executive Chef Robert Sisca and prepared collaboratively by Sisca, Executive Chef Christopher Nardoza and Sous Chef Michael Haigh, guests can enjoy brunch at Garde from 10 a.m. to 3 p.m. and dinner beginning at 5 p.m. Reservations are recommended and can be made by calling (401) 632-4799 or online at opentable.com/garde-de-la-mer.
• Simone’s, simonesri.com, 275 Child Street, Warren. Telephone 401-247-1200. Joe Simone’s open, modern kitchen is a place where you can treat Mom to a delicious brunch that is prepared with love by one of RI’s most creative and charming chefs. Brunch Saturday and Sunday from 8-2, and recently voted state’s best in RI Monthly.
• The Duck and Bunny, http://www.theduckandbunny.com, 312 Wickenden Street, Providence, Telephone 401-270-3300, is the coziest snuggery you will find anywhere. their Mother’s Day events include a full brunch, with Mimosas, Portuguese Sweetbread French Toast, Wyatt Reuben Crepes, and Maxi Cupcakes, among other deeply satisfying specialties, at $30./person; and an Afternoon Tea, with finger sandwiches, sweets, and perfect tea, at $18./person.
• Easy Entertaining, http://www.easyentertainingri.com, 166 Valley Street, Providence. Telephone 401-437-6090. Easy Entertaining’s mantra is to dine locally, consciously, and deliciously, and you and Mom can do all three at their brunch. Reservations required, $29/person.
• Rasoi, 727 East avenue, in Pawtucket, website offers regional brunch on Sundays 11:30-3, at Rasoi$17.99, with a buffet emphasizing the “five elements”of cooking, with seafood, lamb chicken, vegetables, and delectable desserts, all from different regions in India. They also offer a vegan lunch brunch from 11:30-3 on Saturdays.
• Celestial Cafe, 562 South County Trail in Exeter offers a Mother’s Day Brunch that boasts locally sourced menu  items that will have you coming back for more 9:00am–2:00pm with seating on the half hour “All You Can Eat Family Style” $28 per person,$9 per child, under 4 years eat free.
• The West Valley Inn, 4 Blossom St West Warwick,is offering a Mother’s Day brunch from 10-3, adults $26.99, and children $12, and their buffet will feature a huge variety of delights, from Steamship Round, to fresh omelets, endless bacon, and, of course, their famous chicken soup, salads, and meatballs.  The West Valley Inn has been family owned and operated for more than thirty years. Reservations a must, at their website or 401-822-2834.
• George’s of Galilee, will be offering a Mother’s Day brunch from 10-2, adults $31, children, $12.99. Reservations required at their website or 783-2306. With the bar’s mixologists offering specialties like Strawberry Champagne and Passionfruit Mimosas, and the kitchen featuring Prime Rib and Apricot Bourbon Glazed Smoked Ham, alongside myriad other choices, Mom is sure to enjoy this meal, and, if the weather is fine, a walk on the beach after brunch will feel great.
• T’s Restaurants, at 1059 Park Avenue, Cranston, 5600 Post Road, East Greenwich, and 91 Point Judith Road, Narragansett, offers brunch every Sunday from 9-3. T’s has been a Rhode Island success story because they emphasize consistency of quality in both their food and service. Offering a wide array of classic and imaginative breakfast dishes, T’s also has heart healthy choices throughout their menu.
•  Eleven Forty Nine, at 1149 Division Street, East Greenwich, 884-1149, offers a beloved brunch each Sunday from 10-2, at $29.95 adult, $9.95 child, featuring a carving station with teriyaki glazed prime rib and herb crusted pork roast, luncheon specialties like chicken marsala, eggs benedict, and a panoply of baked goods, breakfast foods, and desserts. Reservations recommended.
• The Clarke Cooke House, 1 Bannister’s Wharf, Newport, offers a Sunday brunch with live piano music and classic bistro food. A la carte, at $15, and prix-fixe at $22, 11:30-3, proper dress and reservations required.
• Loie Fuller’s, 1455 Westminster Street, Providence, 273-4375.  If an elegant brunch in a uniquely beautiful and intimate space is what Mom requires, Loie’s might fit the bill. Offering brunch Sunday from 10-2, with an extensive wine list, exquisite service, and French classics and creative specialties from the chef.
• The Charlestown Rathskeller is offering a delicious brunch menu and a host of delicious dinner specials.  If the weather is great, opt for the patio as it will be open as well.  Have a look at this scrumptious menu and be sure to call 792-1000 to reserve your spot! 
• The Capital Grille, 1 Union Station in Providence is offering a mouthwatering 3 course meal that will have you salivating.  From Lobster Frittata to butter poached lobster tail…this menu will have mom feeling like royalty. Adults are $49.95 and kids are $15.00.  Be sure to call ahead and book a reservation.
• Waterman Grille, 4 Richmond Square in Providence will be offering a delectable menu for $39.95 Adults and 2-12 $17.95.  Kids under 2 are free.  Enjoy the water views while you dine.  They will be offering fresh baked breakfast breads, seasonal fruit, spring greens, French Toast, Hand Carved Meats and so much more.  See the menu here.
• Mount Hope Farm, 250 Metacom Ave in Bristol is offering an all you can eat farm fresh breakfast in a beautiful child friendly atmosphere.  Seating is limited so make you reservations early.  Adults are $39.95 and kids are $18.95.  There will be an omelette station, a potato pancake station, a salad and fruit station, a French Toast station, and a dessert table. This year’s brunch is sold out, but you can secure a spot on the waiting list by calling 254-1745.
• Ocean House in Watch Hill, is offering a Child and Mother’s Day Tea on May 7th from 3-5 in the Club Room.  There will be a guest appearance from Mary Poppins.  On Sunday, you can enjoy a brunch that features crepe and frittata stations.  Adults are $78.00 and kids are $35.00.  Enjoy the views at this iconic venue.
• Wright’s Farm, a Northern Rhody classic, at 84 Inman Rd, Harrisville, 769-2856, is a wonderful place for small or large family dinners. Their huge dining room is always filled with happy campers on Mother’s Day, most of them eating the Family Style Baked Chicken, with fresh-baked rolls, salad topped with Wright’s Farm house dressing, pasta with Wright’s Farm trademark marinara sauce and signature home style French fries, at $12.75 adults, $7.25 children. They also offer a 12 ounce sirloin, at $22. The meal is served family style, with platters for the whole table. Coffee and delicious desserts round out the experience.