Join Coggeshall Farm Museum for our annual Maple Sugaring tradition. Explore the farm and see the process of maple sugaring from start to finish.
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Event Details
Join Coggeshall Farm Museum for our annual Maple Sugaring tradition. Explore the farm and see the process of maple sugaring from start to finish. See the tapping of the trees at Coggeshall. Guests will see the process of carving spiles, collecting sap, and sugaring down the sap to remove the water. There will also be scavenger hunts, a maple craft, and kids games.
Feb. 24 & 25 / March 2 & 3 / 10am – 4pm
Finish off your visit to our historic farmhouse to view the final stage in the process from sap to maple sugar. This will be a fun day at the farm, where you will learn more about the history of maple sugar in the region and the connections to land usage, trade, and early abolitionist movements.
Please note: While our sheep and chickens are still here, pigs and cows will not be back until our official Opening Day on April 13, 2024. Maple sugaring is a weather-dependent program and Coggeshall Farm Museum reserves the right to reschedule if appropriate.
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