Rhode Island’s Raw Appeal: 10 Stellar Spots to Savor Fresh Seafood

Rhode Island – the Ocean State beckons with its beautiful coastline and, of course, its delectable bounty from the sea. What better way to experience the freshest seafood than with a raw bar feast? Rhode Island offers an array of raw delights, from oysters on the half-shell to littleneck clams and chilled shrimp. So, grab your appetite and a chilled glass of wine, and dive into these 10 phenomenal spots to indulge in a raw bar experience:

  • Providence Oyster Bar (Providence & East Greenwich): A Rhode Island staple, Providence Oyster Bar offers an extensive raw bar selection featuring local and regional oysters, littleneck clams, and chilled shrimp. Their knowledgeable staff can guide you through their ever-changing menu, ensuring a perfect pairing for your taste buds. Visit their website for locations and menus: https://providenceoysterbar.com/eastgreenwich/
  • Matunuck Oyster Bar (Wakefield): This restaurant is practically synonymous with fresh seafood. Here, you can go straight from farm to table (or should we say pond to plate?) with their oysters, harvested directly from their own oyster farm. Savor the briny goodness while taking in the beautiful water views. https://rhodyoysters.com/
  • George’s of Galilee (Narragansett): A Rhode Island seafood institution, George’s of Galilee offers a bustling atmosphere and a fantastic raw bar. Their menu features a wide variety of local oysters, littleneck clams, and chilled seafood. Award Winning Seafood | Waterfront Dining – Narragansett, RI (georgesofgalilee.com)
  • Hemenway’s Restaurant (Providence): A Providence institution, Hemenway’s boasts an impressive raw bar featuring a daily selection of oysters, clams, and crudo (thinly sliced raw seafood). Enjoy the elegant atmosphere and impeccable service while indulging in the freshest catch. https://www.hemenwaysrestaurant.com/menu/
  • Mills Tavern (Providence): Providence’s Mill’s Tavern offers an upscale yet inviting ambiance, perfect for a romantic evening, special occasion, or business dinner. This Rhode Island favorite combines fine dining with a unique urban setting for an exceptional experience and incredible raw bar! Seasonal Menu – Mill’s Tavern (millstavernrestaurant.com)
  • Nick’s on Broadway (Providence): Don’t be fooled by the unpretentious exterior – Nick’s on Broadway is a Providence gem. Their raw bar is a local favorite, offering great value for fresh oysters, clams, and chilled seafood. https://www.nicksonbroadway.com/
  • Coast Guard House Restaurant (Narragansett): This historic restaurant offers a taste of Rhode Island history alongside its delectable cuisine. Their raw bar features a selection of local oysters, littleneck clams, and chilled shrimp, perfect for sharing with friends and family. https://thecoastguardhouse.com/
  • Newport Lobster Trap (Newport): On the waterfront, Newport Lobster Trap offers a casual atmosphere and a fantastic raw bar selection. Their menu features a variety of oysters, littleneck clams, and chilled seafood, perfect for a relaxed afternoon by the harbor. Sunset Cocktails & Lobster Rolls | Lobster Bar | Newport Rhode Island (lobsterbarri.com)
  • The Boat House (Portsmouth): This waterfront gem offers stunning views of the Portsmouth Harbor alongside a delectable raw bar. Their menu features a daily selection of oysters, littleneck clams, and chilled shrimp, perfect for a scenic lunch or dinner. Boat House Waterfront Dining Restaurant | Tiverton, RI (boathousetiverton.com)
  • Crudo (Smithfield):  Step into a world where the essence of Italian cuisine meets the refreshing embrace of the coast at Crudo Oyster Bar & Coastal Italian Kitchen. Their passion lies in crafting dishes that transcend mere meals; they’re narratives spun on plates. Crudo Oyster Bar & Coastal Italian Kitchen | Smithfield, RI (crudori.com)

 

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