Stoneacre Pantry in Newport, Rhode Island…A Dining Adventure is Sustainability and Flavor!
Stoneacre Pantry in Newport, Rhode Island serves up delicious, expertly made, dishes that foster sustainability and a
harmonious relationship with our local environment. Talk about guilt free dining! Here’s a quick look at Stoneacre Pantry, and what they have to offer.
Stoneacre Pantry has a lot of great dishes to offer, and they’re not shy about putting them all on the menu. They have a fantastic selection, especially for Brunch. Come by for brunch and you can try their bacon, gruyere, and arugula egg sandwich, poached eggs served with potato, carrots, and a delicious herb hash, or a plate of simple but delicious buttermilk pancakes, served with real maple syrup.
If you’re in for lunch, try their Pork Rillettes, a salted pork pate; or the Crispy Chicken Sandwich served with marinated cucumbers. For your dinner entrée, try a plate of fresh, local Hake served with farro, golden chanterelle mushrooms, zucchini and topped with gremolata. Or you could try their wild rice, wrapped in Swiss chard and served with zucchini, corn, and red onion.
For dessert, you’re spoiled for choice. Try their Elderflower Panna Cotta, made only sweeter by the addition of strawberries; or try a Rhubarb Crumble, served with mint ice cream and candied kumquats.
Stoneacre Pantry, like any high-quality eatery, gets the best, freshest produce it can. Vegetables from Four Town Farm in Seekonk; chicken from Baffoni’s Poultry Farm in Johnston; lamb from Hopkins Southdowns in Scituate; fresh milk from Rhody Fresh; and much more. If you start with something that is fresh and local, the end product is always going to be better.
Stoneacre Pantry is located at 515 Thames Street in Newport, right new the bay. If you’d like to learn more, or to look at their full menu visit Stoneacre Pantry in Newport, Rhode Island here!